Centre Cuts
3 Course Prix Fixe Menu
New Limited Time Steakhouse Experience
Served Monday Through Wednesday
Starting Monday, April 6th
FIRST COURSE
Choose One
STEAKHOUSE WEDGE
CAESAR SALAD
FRENCH ONION SOUP
LOBSTER BISQUE +8
FRESH MOZZARELLA & TOMATO +5​
THE CUTS
All Steaks Include Sauteed Seasonal Vegetable Medley & A Choice Of Potato Croquette, French Fries or Mashed Potatoes
Choice Of:
BONE IN NY STRIP | 75
classic cut, classic beef flavor
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FLAT IRON STEAK | 59
naturally tender marbled steak, robust flavor
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STEAK TIDBITS | 45
our gastro pub original, sliced sirloin, caramelized onion, melted fontina cheese, open faced garlic bread, steak sauce
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BONELESS RIBEYE | 76
our most popular cut, exceptional marbling
Includes Choice Of One Sauce:
AU POIVRE, BEARNAISE, HOUSE STEAK SAUCE, RED WINE REDUCTION
DESSERTS
Choose One
BLUEBERRY CHEESECAKE
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DOUBLE CHOCOLATE MOUSSE
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GELATO OR SORBETO
inquire for daily selection​​​​