Lunch Menu
Served Monday - Friday 12pm to 3pm
STARTERS
B & B
burrata, candied bacon, tomato jam, balsamic fig glaze, sourdough toast
WILD MUSHROOM ARANCINI
fontina & truffle aioli
CHICKEN MEATBALLS
general tso glaze, ginger-carrot slaw, toasted sesame crunch
SHRIMP SPRING ROLLS
black bean, sweet chili dipping sauce
CRISPY BRUSSELS
bacon, apple, goat cheese, raspberry balsamic vinaigrette
TUNA TARTARE*
spicy sushi grade tuna, avocado, mango, truffle-soy glaze, toasted sesame, wonton chips
BAKED CLAMS CASINO*
half dozen whole local little neck clams, bacon, peppers, lemon, parmesan herb panko crumb
FRIED CALAMARI
light crispy coating, zesty marinara, saffron lemon aioli
SOUPS & SALADS
FRENCH ONION SOUP
caramelized vidalia onions, toasted sourdough, gratin of mozzarella & gruyère cheeses
LOBSTER BISQUE
maine lobster meat, sherry, cream, herbed puff pastry cracker
GOAT CHEESE
mixed baby greens, dried cranberries, glazed walnuts, raspberry vinaigrette
ROASTED BEET SALAD
arugula, orange supremes, candied pistachios, feta, basil, radish, honey citrus vinaigrette
CAESAR
romaine, parmesan snow, focaccia croutons, classic caesar dressing
LOBSTER COBB SALAD
succulent lobster meat, shrimp, crisp greens, crumbled bacon, diced avocado, blue cheese, cherry tomatoes, side of citrus vinaigrette
ADD TO ANY SALAD
simply grilled
Chicken
Salmon
Tuna*
Steak*
Three Jumbo Shrimp
LUNCH COMBO
Add To Any Handheld Or Main
Cup Of Soup or House Green Salad
HANDHELDS
Served With Choice Of A Green Salad Or Fries
CHOP HOUSE BURGER*
signature ground sirloin, lettuce, tomato, red onion, toasted brioche bun
Add Ons: american, swiss or mozzarella cheese, bacon, crispy onions
FRIED CHICKEN SANDWICH
buttermilk brined chicken breast, lettuce, tomato, pickle, side of spicy mayo, toasted bun
CALIFORNIA CHICKEN WRAP
crispy or grilled cutlet, avocado, bacon, tomato, shredded greens, honey-dijon dressing
PRIME RIB DIP
melted fontina cheese, au jus, toasted baguette
CRAB CAKE MELT
open faced brioche tartine, melted fontina, arugula, tomato, pickled red onion, dijon remoulade
CHICKEN BRUSCHETTA
crispy or grilled chicken breast, fresh mozzarella, arugula, tomatoes, balsamic syrup
ATLANTIC SALMON*
soy lacquer, sesame crunch, confetti rice pilaf, miso ginger beurre blanc
LOBSTER PASTA
maine lobster, shrimp, lumache pasta, spicy vodka sauce, fresh basil, parmesan
BUCATINI TUSCANA
roasted chicken breast, fresh mozzarella, spinach, roasted tomato pesto
STEAK FRITES
soy-pineapple marinated skirt steak, crispy fries, tourched broccoli
MAINS