Lunch Menu
Served Monday - Friday 12pm to 3pm
STARTERS
B & B
burrata, candied bacon, tomato jam, balsamic fig glaze, sourdough toast
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WILD MUSHROOM ARANCINI
fontina & truffle aioli
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CHICKEN MEATBALLS
general tso glaze, ginger-carrot slaw, toasted sesame crunch
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SHRIMP SPRING ROLLS
black bean, sweet chili dipping sauce
CRISPY BRUSSELS
bacon, apple, goat cheese, raspberry balsamic vinaigrette
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TUNA TARTARE*
spicy sushi grade tuna, avocado, mango, truffle-soy glaze, toasted sesame, wonton chips
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BAKED CLAMS CASINO*
half dozen whole local little neck clams, bacon, peppers, lemon, parmesan herb panko crumb
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FRIED CALAMARI
light crispy coating, zesty marinara, saffron lemon aioli
SOUPS & SALADS
FRENCH ONION SOUP
caramelized vidalia onions, toasted sourdough, gratin of mozzarella & gruyère cheeses
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LOBSTER BISQUE
maine lobster meat, sherry, cream, herbed puff pastry cracker
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GOAT CHEESE
mixed baby greens, dried cranberries, glazed walnuts, raspberry vinaigrette
ROASTED BEET SALAD
arugula, orange supremes, candied pistachios, feta, basil, radish, honey citrus vinaigrette
CAESAR
romaine, parmesan snow, focaccia croutons, classic caesar dressing
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LOBSTER COBB SALAD
succulent lobster meat, shrimp, crisp greens, crumbled bacon, diced avocado, blue cheese, cherry tomatoes, side of citrus vinaigrette
ADD TO ANY SALAD
simply grilled
Chicken
Salmon
Tuna*
Steak*
Three Jumbo Shrimp
LUNCH COMBO
Add To Any Handheld Or Main
Cup Of Soup or House Green Salad
HANDHELDS
Served With Choice Of A Green Salad Or Fries
CHOP HOUSE BURGER*
signature ground sirloin, lettuce, tomato, red onion, toasted brioche bun
Add Ons: american, swiss or mozzarella cheese, bacon, crispy onions
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FRIED CHICKEN SANDWICH
buttermilk brined chicken breast, lettuce, tomato, pickle, side of spicy mayo, toasted bun
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CALIFORNIA CHICKEN WRAP
crispy or grilled cutlet, avocado, bacon, tomato, shredded greens, honey-dijon dressing
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PRIME RIB DIP
melted fontina cheese, au jus, toasted baguette
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CRAB CAKE MELT
open faced brioche tartine, melted fontina, arugula, tomato, pickled red onion, dijon remoulade
CHICKEN BRUSCHETTA
crispy or grilled chicken breast, fresh mozzarella, arugula, tomatoes, balsamic syrup
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ATLANTIC SALMON*
soy lacquer, sesame crunch, confetti rice pilaf, miso ginger beurre blanc
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LOBSTER PASTA
maine lobster, shrimp, lumache pasta, spicy vodka sauce, fresh basil, parmesan
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BUCATINI TUSCANA
roasted chicken breast, fresh mozzarella, spinach, roasted tomato pesto
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STEAK FRITES
soy-pineapple marinated skirt steak, crispy fries, tourched broccoli
MAINS